Türkiye
Teruar Urla
Urla, İzmir, Türkiye
Mediterranean-Italian Fusion
180/person₺6200
About
1 Michelin Star + Green Star. Chef Osman Serdaroğlu trained in Michelin-starred Italian kitchens and brings a "less is more" philosophy to Urla. The 2026 theme "Roots and Layers" explores Aegean soil depth. With 90% of ingredients sourced within 15km, a zero-waste kitchen, and a stunning stone building overlooking the valley, Teruar embodies sustainable fine dining.
Signature Dishes
Oxtail Terrine with Smoky AubergineTagliolini with Lemon & Olive Oil EmulsionLamb SaltimboccaSeasonal Root Vegetable Composition